Feeding climate and biodiversity goals with novel plant-based meat and milk alternatives

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Location: Deutsche Nationalbibliothek Frankfurt am Main

Extent: 1 Online-Ressource.

Language: Englisch

Bibliographic citation: Feeding climate and biodiversity goals with novel plant-based meat and milk alternatives ; volume:14 ; number:1 ; day:12 ; month:9 ; year:2023 ; pages:1-13 ; date:12.2023
Nature Communications ; 14, Heft 1 (12.9.2023), 1-13, 12.2023

Creator: Kozicka, Marta
Havlík, Petr
Valin, Hugo
Wollenberg, Eva
Deppermann, Andre
Leclère, David
Lauri, Pekka
Moses, Rebekah
Boere, Esther
Frank, Stefan
Davis, Chris
Park, Esther
Gurwick, Noel

Contributor: SpringerLink (Online service)

DOI: 10.1038/s41467-023-40899-2

URN: urn:nbn:de:101:1-2024020211022435552967

Rights: Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.

Last update: 15.08.2025, 7:22 AM CEST

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Associated

Kozicka, Marta
Havlík, Petr
Valin, Hugo
Wollenberg, Eva
Deppermann, Andre
Leclère, David
Lauri, Pekka
Moses, Rebekah
Boere, Esther
Frank, Stefan
Davis, Chris
Park, Esther
Gurwick, Noel
SpringerLink (Online service)

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Feeding climate and biodiversity goals with novel plant-based meat and milk alternatives

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Other Objects (12)

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