Decellularised plant scaffolds facilitate porcine skeletal muscle tissue engineering for cultivated meat biomanufacturing
- Standort
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Deutsche Nationalbibliothek Frankfurt am Main
- Umfang
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1 Online-Ressource.
- Sprache
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Englisch
- Erschienen in
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Decellularised plant scaffolds facilitate porcine skeletal muscle tissue engineering for cultivated meat biomanufacturing ; volume:8 ; number:1 ; day:3 ; month:5 ; year:2024 ; pages:1-13 ; date:12.2024
npj science of food ; 8, Heft 1 (3.5.2024), 1-13, 12.2024
- Urheber
-
Murugan, Priyatharshini
Yap, Wee Swan
Ezhilarasu, Hariharan
Suntornnond, Ratima
Le, Quang Bach
Singh, Satnam
Seah, Jasmine Si Han
Tan, Pei Leng
Zhou, Weibiao
Tan, Lay Poh
Choudhury, Deepak
- Beteiligte Personen und Organisationen
-
SpringerLink (Online service)
- DOI
-
10.1038/s41538-024-00262-1
- URN
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urn:nbn:de:101:1-2407132111391.527193510645
- Rechteinformation
-
Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Letzte Aktualisierung
-
14.08.2025, 10:46 MESZ
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Beteiligte
- Murugan, Priyatharshini
- Yap, Wee Swan
- Ezhilarasu, Hariharan
- Suntornnond, Ratima
- Le, Quang Bach
- Singh, Satnam
- Seah, Jasmine Si Han
- Tan, Pei Leng
- Zhou, Weibiao
- Tan, Lay Poh
- Choudhury, Deepak
- SpringerLink (Online service)
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