Wasting food, wasting resources : potential environmental savings through food waste reductions
- Location
-
Deutsche Nationalbibliothek Frankfurt am Main
- Extent
-
Online-Ressource
- Language
-
Englisch
- Bibliographic citation
-
In: Journal of industrial ecology, Jg. 5, H. 3, S. 574-584
- Classification
-
Technische Chemie
- Event
-
Veröffentlichung
- (where)
-
Wuppertal
- (who)
-
Wuppertal Institut für Klima, Umwelt, Energie
- (when)
-
2017
- Creator
-
Usubiaga, Arkaitz
Butnar, Isabela
Schepelmann, Philipp
- DOI
-
10.1111/jiec.12695
- URN
-
urn:nbn:de:bsz:wup4-opus-68855
- Rights
-
Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
-
25.03.2025, 1:47 PM CET
Data provider
This object is provided by:
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Usubiaga, Arkaitz
- Butnar, Isabela
- Schepelmann, Philipp
- Wuppertal Institut für Klima, Umwelt, Energie
Time of origin
- 2017
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