Artikel
Food Waste in Retail: Pitfalls and Actions
Retailers play an important role for food waste occurrence or avoidance as the interface between the supply chain and the household. By avoiding three pitfalls and considering three actions, retail businesses can reduce food waste without conflicting with other SDGs, while improving customers' perception of companies.
- Language
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Englisch
- Bibliographic citation
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Journal: Marketing Review St.Gallen ; ISSN: 1865-7516 ; Volume: 38 ; Year: 2021 ; Issue: 3 ; Pages: 44-51
- Classification
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Management
- Event
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Geistige Schöpfung
- (who)
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Aschemann-Witzel, Jessica
- Event
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Veröffentlichung
- (who)
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Thexis Verlag
- (where)
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St.Gallen
- (when)
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2021
- Handle
- Last update
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10.03.2025, 11:42 AM CET
Data provider
This object is provided by:
ZBW - Deutsche Zentralbibliothek für Wirtschaftswissenschaften - Leibniz-Informationszentrum Wirtschaft. If you have any questions about the object, please contact the data provider.
ZBW - Deutsche Zentralbibliothek für Wirtschaftswissenschaften - Leibniz-Informationszentrum Wirtschaft. If you have any questions about the object, please contact the data provider.
Object type
- Artikel
Associated
- Aschemann-Witzel, Jessica
- Thexis Verlag
Time of origin
- 2021
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