Relation of dietary insulin index and dietary insulin load to metabolic syndrome depending on the lifestyle factors: Tehran lipid and glucose study
- Location
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Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
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1758-5996
- Extent
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Online-Ressource
- Language
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Englisch
- Notes
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online resource.
- Bibliographic citation
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Relation of dietary insulin index and dietary insulin load to metabolic syndrome depending on the lifestyle factors: Tehran lipid and glucose study ; volume:14 ; number:1 ; day:30 ; month:12 ; year:2022 ; pages:1-11 ; date:12.2022
Diabetology & metabolic syndrome ; 14, Heft 1 (30.12.2022), 1-11, 12.2022
- Creator
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Khoshnoudi-Rad, Bayyeneh
Hosseinpour-Niazi, Somayeh
Javadi, Maryam
Mirmiran, Parvin
Azizi, Fereidoun
- Contributor
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SpringerLink (Online service)
- DOI
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10.1186/s13098-022-00968-w
- URN
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urn:nbn:de:101:1-2023031109000474044485
- Rights
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Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
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14.08.2025, 10:56 AM CEST
Data provider
This object is provided by:
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Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Khoshnoudi-Rad, Bayyeneh
- Hosseinpour-Niazi, Somayeh
- Javadi, Maryam
- Mirmiran, Parvin
- Azizi, Fereidoun
- SpringerLink (Online service)
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The association between dietary fats and the incidence risk of cardiovascular outcomes: Tehran Lipid and Glucose Study
Dietary fructose and risk of metabolic syndrome in adults: Tehran Lipid and Glucose study
The association of dietary macronutrients with anthropometric changes, using iso-energetic substitution models: Tehran lipid and glucose study
Association between dietary choline and betaine intake and 10.6-year cardiovascular disease in adults
Red meat and dietary iron intakes are associated with some components of metabolic syndrome: Tehran Lipid and Glucose Study
Empirical dietary inflammatory pattern and risk of metabolic syndrome and its components: Tehran Lipid and Glucose Study
Secular trend in dietary patterns of Iranian adults from 2006 to 2017: Tehran lipid and glucose study
Dietary insulin load and insulin index are associated with the risk of insulin resistance: a prospective approach in tehran lipid and glucose study
The association between dietary glycemic and insulin indices with incidence of cardiovascular disease: Tehran lipid and glucose study
Dietary fatty acid patterns and risk of metabolic syndrome: Tehran lipid and glucose study
Dietary L-arginine intake and the incidence of coronary heart disease: Tehran lipid and glucose study
Dietary polyphenols as potential nutraceuticals in management of diabetes: a review
The association between dietary fats and the incidence risk of cardiovascular outcomes: Tehran Lipid and Glucose Study
Dietary fructose and risk of metabolic syndrome in adults: Tehran Lipid and Glucose study
The association of dietary macronutrients with anthropometric changes, using iso-energetic substitution models: Tehran lipid and glucose study
Association between dietary choline and betaine intake and 10.6-year cardiovascular disease in adults
Red meat and dietary iron intakes are associated with some components of metabolic syndrome: Tehran Lipid and Glucose Study
Empirical dietary inflammatory pattern and risk of metabolic syndrome and its components: Tehran Lipid and Glucose Study