Hochschulschrift
Factors influencing the response of broiler chicken to glycine supplements in low crude protein diets
- Alternative title
-
Einflussfaktoren auf die Auswirkungen von Glycin-Supplementen in Futtermischungen mit geringem Rohproteingehalt beim Broiler
- Location
-
Deutsche Nationalbibliothek Frankfurt am Main
- Extent
-
Online-Ressource
- Language
-
Englisch
- Notes
-
Hohenheim, Universität Hohenheim, Diss., 2016
- Classification
-
Landwirtschaft, Veterinärmedizin
- Keyword
-
Broiler ; Glycin ; Threonin ; Cystein ; Aminosäuren
- Event
-
Veröffentlichung
- (where)
-
Hohenheim
- (who)
-
Kommunikations-, Informations- und Medienzentrum der Universität Hohenheim
- (when)
-
2016
- Creator
- Contributor
-
Rodehutscord, Markus
- URN
-
urn:nbn:de:bsz:100-opus-11907
- Rights
-
Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
-
14.08.2025, 10:53 AM CEST
Data provider
This object is provided by:
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Object type
- Hochschulschrift
Associated
- Siegert, Wolfgang
- Rodehutscord, Markus
- Kommunikations-, Informations- und Medienzentrum der Universität Hohenheim
Time of origin
- 2016
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Progress towards reduced-crude protein diets for broiler chickens and sustainable chicken-meat production
Investigations on factors influencing the response of broiler chickens to low crude protein diets with specific regard to nonessential amino acids
Inheritance of fertility in broiler chickens
Nutritional Value of Duckweed as Protein Feed for Broiler Chickens : Digestibility of Crude Protein, Amino Acids and Phosphorus
Effects of dietary butyrate supplementation and crude protein level on carcass traits and meat composition of broiler chickens
Detection and characterization of chicken anemia virus from commercial broiler breeder chickens
Genetic heterogeneity of residual variance in broiler chickens
Effects of age on immune function in broiler chickens
Breeding for efficiency in the broiler chicken: A review
Energy allocation and behaviour in the growing broiler chicken
Environmental complexity positively impacts affective states of broiler chickens
Genetic parameters of the twisted legs syndrome in broiler chickens
Progress towards reduced-crude protein diets for broiler chickens and sustainable chicken-meat production
Investigations on factors influencing the response of broiler chickens to low crude protein diets with specific regard to nonessential amino acids
Inheritance of fertility in broiler chickens
Nutritional Value of Duckweed as Protein Feed for Broiler Chickens : Digestibility of Crude Protein, Amino Acids and Phosphorus
Effects of dietary butyrate supplementation and crude protein level on carcass traits and meat composition of broiler chickens
Detection and characterization of chicken anemia virus from commercial broiler breeder chickens
Genetic heterogeneity of residual variance in broiler chickens
Effects of age on immune function in broiler chickens
Breeding for efficiency in the broiler chicken: A review
Energy allocation and behaviour in the growing broiler chicken
Environmental complexity positively impacts affective states of broiler chickens