Progress towards reduced-crude protein diets for broiler chickens and sustainable chicken-meat production
- Standort
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Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
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2049-1891
- Umfang
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Online-Ressource
- Sprache
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Englisch
- Anmerkungen
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online resource.
- Erschienen in
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Progress towards reduced-crude protein diets for broiler chickens and sustainable chicken-meat production ; volume:12 ; number:1 ; day:8 ; month:3 ; year:2021 ; pages:1-13 ; date:12.2021
Journal of animal science and biotechnology ; 12, Heft 1 (8.3.2021), 1-13, 12.2021
- Urheber
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Liu, Sonia Yun
Macelline, Shemil P.
Chrystal, Peter V.
Selle, Peter H.
- Beteiligte Personen und Organisationen
-
SpringerLink (Online service)
- DOI
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10.1186/s40104-021-00550-w
- URN
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urn:nbn:de:101:1-2021032120200468317687
- Rechteinformation
-
Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Letzte Aktualisierung
-
15.08.2025, 07:21 MESZ
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Beteiligte
- Liu, Sonia Yun
- Macelline, Shemil P.
- Chrystal, Peter V.
- Selle, Peter H.
- SpringerLink (Online service)
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