Consumers’ willingness to pay for natural food: evidence from an artefactual field experiment
- Location
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Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
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2193-7532
- Extent
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Online-Ressource
- Language
-
Englisch
- Notes
-
online resource.
- Bibliographic citation
-
Consumers’ willingness to pay for natural food: evidence from an artefactual field experiment ; volume:6 ; number:1 ; day:21 ; month:11 ; year:2018 ; pages:1-10 ; date:12.2018
Agricultural and Food Economics ; 6, Heft 1 (21.11.2018), 1-10, 12.2018
- Classification
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Wirtschaft
- Creator
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Migliore, Giuseppina
Borrello, Massimiliano
Lombardi, Alessia
Schifani, Giorgio
- Contributor
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SpringerLink (Online service)
- DOI
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10.1186/s40100-018-0117-1
- URN
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urn:nbn:de:101:1-2018122423112334998291
- Rights
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Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
-
11.04.2025, 7:00 AM CEST
Data provider
This object is provided by:
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Migliore, Giuseppina
- Borrello, Massimiliano
- Lombardi, Alessia
- Schifani, Giorgio
- SpringerLink (Online service)
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