Monografie
Consumers' preferences and Willingness-to-pay for functional dairy products in Germany
- Sprache
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Englisch
- Umfang
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166, XXI S.
- Anmerkungen
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Kiel, Univ., Diss., 2013
- Identifier
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1043569243
Thema
Reformkost; Imitationsprodukt; Functional Food; Milchprodukt; Verbraucherverhalten; Zahlungsbereitschaft; Hauswirtschaft; Deutschland; Hochschulschrift
Beteiligte Personen und Organisationen
- Inhaltsverzeichnis
- Rechteinformation
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Der Zugriff auf Teile des Objekts ist unbeschränkt möglich.
- Letzte Aktualisierung
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15.04.2024, 08:46 MESZ
Objekttyp
- Monografie
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