Hochschulschrift
Essays on the economics of food safety: emerging issues from the consumer's and food industry's perspective
- Standort
-
Deutsche Nationalbibliothek Frankfurt am Main
- ISBN
-
9783867272100
3867272107
- Maße
-
21 cm
- Umfang
-
VI, 182 S.
- Ausgabe
-
1. Aufl.
- Sprache
-
Englisch
- Anmerkungen
-
graph. Darst.
Zugl.: Kiel, Univ., Diss., 2007
- Schlagwort
-
Geflügelfleisch
Fleischqualität
Informationsökonomie
Verbraucherverhalten
Säuglingsnahrung
Lebensmittelqualität
Informationsökonomie
Verbraucherverhalten
Salat
Lebensmittelqualität
Informationsökonomie
Verbraucherverhalten
Lebensmittelproduktion
Salat
Produktsicherheit
- Inhaltsverzeichnis
- Rechteinformation
-
Bei diesem Objekt liegt nur das Inhaltsverzeichnis digital vor. Der Zugriff darauf ist unbeschränkt möglich.
- Letzte Aktualisierung
-
11.06.2025, 14:27 MESZ
Datenpartner
Dieses Objekt wird bereitgestellt von:
Deutsche Nationalbibliothek. Bei Fragen zum Objekt wenden Sie sich bitte an den Datenpartner.
Deutsche Nationalbibliothek. Bei Fragen zum Objekt wenden Sie sich bitte an den Datenpartner.
Objekttyp
- Hochschulschrift
Beteiligte
- Goldberg, Isabell
- Cuvillier
Entstanden
- 2007
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