Hochschulschrift
Sustainable food consumption? : claims for sustainable lifestyles in between normative and eudaimonistic issues ; the example of food production and consumption
- Standort
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Deutsche Nationalbibliothek Frankfurt am Main
- Maße
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31 cm
- Umfang
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285 S.
- Sprache
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Englisch
- Anmerkungen
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graph. Darst.
Greifswald, Univ., Diss., 2013
- Schlagwort
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Verbraucherverhalten
Umweltbewusstsein
Nachhaltigkeit
Energieeinsparung
Lebensmittelverbrauch
- Urheber
- Inhaltsverzeichnis
- Rechteinformation
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Bei diesem Objekt liegt nur das Inhaltsverzeichnis digital vor. Der Zugriff darauf ist unbeschränkt möglich.
- Letzte Aktualisierung
-
11.06.2025, 14:14 MESZ
Datenpartner
Dieses Objekt wird bereitgestellt von:
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Objekttyp
- Hochschulschrift
Beteiligte
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