Improved cider fermentation performance and quality with newly generated Saccharomyces cerevisiae × Saccharomyces eubayanus hybrids
- Location
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Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
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1476-5535
- Extent
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Online-Ressource
- Language
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Englisch
- Notes
-
online resource.
- Bibliographic citation
-
Improved cider fermentation performance and quality with newly generated Saccharomyces cerevisiae × Saccharomyces eubayanus hybrids ; day:27 ; month:4 ; year:2017 ; pages:1-11
Journal of industrial microbiology and biotechnology ; (27.4.2017), 1-11
- Classification
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Biowissenschaften, Biologie
- Creator
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Magalhães, Frederico
- Contributor
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Krogerus, Kristoffer
Vidgren, Virve
Sandell, Mari
Gibson, Brian
SpringerLink (Online service)
- DOI
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10.1007/s10295-017-1947-7
- URN
-
urn:nbn:de:1111-20170510681
- Rights
-
Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
-
15.08.2025, 7:20 AM CEST
Data provider
This object is provided by:
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Magalhães, Frederico
- Krogerus, Kristoffer
- Vidgren, Virve
- Sandell, Mari
- Gibson, Brian
- SpringerLink (Online service)
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PGM2 overexpression improves anaerobic galactose fermentation in Saccharomyces cerevisiae
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Leveraging transcription factors to speed cellobiose fermentation by Saccharomyces cerevisiae
Exploration of fermentation strategies for triterpenoid production in Saccharomyces cerevisiae
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Enhanced xylose fermentation and ethanol production by engineered Saccharomyces cerevisiae strain
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