Fractionation of the rice bran layer and quantification of vitamin E, oryzanol, protein, and rice bran saccharide

Location
Deutsche Nationalbibliothek Frankfurt am Main
ISSN
1754-1611
Extent
Online-Ressource
Language
Englisch
Notes
online resource.

Bibliographic citation
Fractionation of the rice bran layer and quantification of vitamin E, oryzanol, protein, and rice bran saccharide ; volume:1 ; number:1 ; day:28 ; month:12 ; year:2007 ; pages:1-9 ; date:12.2007
Journal of biological engineering ; 1, Heft 1 (28.12.2007), 1-9, 12.2007

Creator
Schramm, Rebecca
Abadie, Alicia
Hua, Na
Xu, Zhimin
Lima, Marybeth
Contributor
SpringerLink (Online service)

DOI
10.1186/1754-1611-1-9
URN
urn:nbn:de:101:1-2021080710214920552232
Rights
Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
Last update
14.08.2025, 10:52 AM CEST

Data provider

This object is provided by:
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Associated

  • Schramm, Rebecca
  • Abadie, Alicia
  • Hua, Na
  • Xu, Zhimin
  • Lima, Marybeth
  • SpringerLink (Online service)

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