- Standort
-
Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
-
1936-976X
- Umfang
-
Online-Ressource
- Sprache
-
Englisch
- Anmerkungen
-
online resource.
- Erschienen in
-
Rapid Evaluation of Poultry Meat Shelf Life Using PTR-MS ; day:15 ; month:2 ; year:2018 ; pages:1-8
Food analytical methods ; (15.2.2018), 1-8
- Klassifikation
-
Hauswirtschaft und Familienleben
- Urheber
-
Wojnowski, Wojciech
- Beteiligte Personen und Organisationen
-
Majchrzak, Tomasz
Szweda, Piotr
Dymerski, Tomasz
Gębicki, Jacek
Namieśnik, Jacek
SpringerLink (Online service)
- DOI
-
10.1007/s12161-018-1193-2
- URN
-
urn:nbn:de:1111-201804087330
- Rechteinformation
-
Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Letzte Aktualisierung
-
14.08.2025, 11:03 MESZ
Datenpartner
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Beteiligte
- Wojnowski, Wojciech
- Majchrzak, Tomasz
- Szweda, Piotr
- Dymerski, Tomasz
- Gębicki, Jacek
- Namieśnik, Jacek
- SpringerLink (Online service)
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