Levelling foods for priority micronutrient value can provide more meaningful environmental footprint comparisons
- Location
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Deutsche Nationalbibliothek Frankfurt am Main
- Extent
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1 Online-Ressource.
- Language
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Englisch
- Bibliographic citation
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Levelling foods for priority micronutrient value can provide more meaningful environmental footprint comparisons ; volume:4 ; number:1 ; day:12 ; month:8 ; year:2023 ; pages:1-9 ; date:12.2023
Communications earth & environment ; 4, Heft 1 (12.8.2023), 1-9, 12.2023
- Creator
- Contributor
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SpringerLink (Online service)
- DOI
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10.1038/s43247-023-00945-9
- URN
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urn:nbn:de:101:1-2024031813322965869107
- Rights
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Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
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14.08.2025, 10:46 AM CEST
Data provider
This object is provided by:
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Katz-Rosene, Ryan
- Ortenzi, Flaminia
- McAuliffe, Graham A.
- Beal, Ty
- SpringerLink (Online service)
Other Objects (12)
Author Correction: Levelling foods for priority micronutrient value can provide more meaningful environmental footprint comparisons
Micronutrient intakes in the Dutch diet: foods, fortified foods and supplements in a cross sectional study
Contribution of voluntary fortified foods to micronutrient intake in The Netherlands
Ultra-processed foods, dietary diversity and micronutrient intakes in the Australian population
Levelling counterfactual scepticism
Analysis of long-term prices of micronutrient-dense and starchy staple foods in developing countries
Introduction to "Analogy, levelling, markedness"
North west European lowlands levelling : (NWELL)
Micronutrient insufficiency: Risk groups
High consumption of ultra-processed foods is associated with increased risk of micronutrient inadequacy in children: The SENDO project
Meaningful Talk
Meaningful talk
Author Correction: Levelling foods for priority micronutrient value can provide more meaningful environmental footprint comparisons
Micronutrient intakes in the Dutch diet: foods, fortified foods and supplements in a cross sectional study
Contribution of voluntary fortified foods to micronutrient intake in The Netherlands
Ultra-processed foods, dietary diversity and micronutrient intakes in the Australian population
Levelling counterfactual scepticism
Analysis of long-term prices of micronutrient-dense and starchy staple foods in developing countries
Introduction to "Analogy, levelling, markedness"
North west European lowlands levelling : (NWELL)
Micronutrient insufficiency: Risk groups
High consumption of ultra-processed foods is associated with increased risk of micronutrient inadequacy in children: The SENDO project
Meaningful Talk
Meaningful talk
Author Correction: Levelling foods for priority micronutrient value can provide more meaningful environmental footprint comparisons
Micronutrient intakes in the Dutch diet: foods, fortified foods and supplements in a cross sectional study
Contribution of voluntary fortified foods to micronutrient intake in The Netherlands
Ultra-processed foods, dietary diversity and micronutrient intakes in the Australian population
Levelling counterfactual scepticism
Analysis of long-term prices of micronutrient-dense and starchy staple foods in developing countries
Introduction to "Analogy, levelling, markedness"
North west European lowlands levelling : (NWELL)
Micronutrient insufficiency: Risk groups
High consumption of ultra-processed foods is associated with increased risk of micronutrient inadequacy in children: The SENDO project
Meaningful Talk