Arbeitspapier

Strategic Ignorance of Health Risk: Its Causes and Policy Consequences

We examine the causes and policy consequences of strategic (willful) ignorance of risk as an excuse to overengage in risky health behavior. In an experiment on Copenhagen adults, we allow subjects to choose whether to learn the calorie content of a meal before consuming it, and measure their subsequent calorie intake. We find strong evidence of strategic ignorance: 46% of subjects choose to ignore calorie information, and these subjects subsequently consume more calories on average than they would have had they been informed. We find that strategically ignorant subjects downplay the health risk of their preferred meal being high-calorie, which we formally show is consistent with the theory of optimal expectations about risk. Further, we find that the prevalence of strategic ignorance largely negates the effectiveness of calorie information provision: on average, subjects who have the option to ignore calorie information consume about the same number of calories as subjects who are provided no information.

Sprache
Englisch

Erschienen in
Series: IFRO Working Paper ; No. 2018/09

Klassifikation
Wirtschaft
Consumer Economics: Theory
Consumer Economics: Empirical Analysis
Criteria for Decision-Making under Risk and Uncertainty
Search; Learning; Information and Knowledge; Communication; Belief; Unawareness
Micro-Based Behavioral Economics: Role and Effects of Psychological, Emotional, Social, and Cognitive Factors on Decision Making‡
Health Behavior
Thema
strategic ignorance
willful ignorance
risk perception
optimal expectations
calories
information

Ereignis
Geistige Schöpfung
(wer)
Nordström, Jonas
Thunström, Linda
van 't Veld, Klaas
Shogren, Jason F.
Ehmke, Mariah
Ereignis
Veröffentlichung
(wer)
University of Copenhagen, Department of Food and Resource Economics (IFRO)
(wo)
Copenhagen
(wann)
2018

Handle
Letzte Aktualisierung
10.03.2025, 11:42 MEZ

Datenpartner

Dieses Objekt wird bereitgestellt von:
ZBW - Deutsche Zentralbibliothek für Wirtschaftswissenschaften - Leibniz-Informationszentrum Wirtschaft. Bei Fragen zum Objekt wenden Sie sich bitte an den Datenpartner.

Objekttyp

  • Arbeitspapier

Beteiligte

  • Nordström, Jonas
  • Thunström, Linda
  • van 't Veld, Klaas
  • Shogren, Jason F.
  • Ehmke, Mariah
  • University of Copenhagen, Department of Food and Resource Economics (IFRO)

Entstanden

  • 2018

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