- Location
-
Deutsche Nationalbibliothek Frankfurt am Main
- Extent
-
Online-Ressource
- Language
-
Englisch
- Bibliographic citation
-
Project outlines in wine and culinary tourism ; volume:15 ; number:3 ; year:2024 ; pages:334-354 ; extent:21
Zeitschrift für Tourismuswissenschaft ; 15, Heft 3 (2024), 334-354 (gesamt 21)
- Creator
-
Scherhag, Knut
- DOI
-
10.1515/tw-2023-2014
- URN
-
urn:nbn:de:101:1-2024021013042522689702
- Rights
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Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
-
15.08.2025, 7:35 AM CEST
Data provider
This object is provided by:
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Scherhag, Knut
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