Content of phenol and stilbene compounds and gene expression related to fruit development during ripening in Ampelopsis
- Standort
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Deutsche Nationalbibliothek Frankfurt am Main
- Umfang
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Online-Ressource, 1 online resource.
- Sprache
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Englisch
- Erschienen in
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Content of phenol and stilbene compounds and gene expression related to fruit development during ripening in Ampelopsis ; volume:64 ; number:2 ; day:22 ; month:3 ; year:2023 ; pages:257-268 ; date:4.2023
Horticulture, environment, and biotechnology ; 64, Heft 2 (22.3.2023), 257-268, 4.2023
- Urheber
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Lee, Hae In
Kim, Seung Heui
Yun, Hae Keun
- Beteiligte Personen und Organisationen
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SpringerLink (Online service)
- DOI
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10.1007/s13580-022-00455-1
- URN
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urn:nbn:de:101:1-2023090608474017213977
- Rechteinformation
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Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Letzte Aktualisierung
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14.08.2025, 10:53 MESZ
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Beteiligte
- Lee, Hae In
- Kim, Seung Heui
- Yun, Hae Keun
- SpringerLink (Online service)
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