Content of phenol and stilbene compounds and gene expression related to fruit development during ripening in Ampelopsis

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Location: Deutsche Nationalbibliothek Frankfurt am Main

Extent: Online-Ressource, 1 online resource.

Language: Englisch

Bibliographic citation: Content of phenol and stilbene compounds and gene expression related to fruit development during ripening in Ampelopsis ; volume:64 ; number:2 ; day:22 ; month:3 ; year:2023 ; pages:257-268 ; date:4.2023
Horticulture, environment, and biotechnology ; 64, Heft 2 (22.3.2023), 257-268, 4.2023

Creator: Lee, Hae In
Kim, Seung Heui
Yun, Hae Keun

Contributor: SpringerLink (Online service)

DOI: 10.1007/s13580-022-00455-1

URN: urn:nbn:de:101:1-2023090608474017213977

Rights: Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.

Last update: 14.08.2025, 10:53 AM CEST

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Lee, Hae In
Kim, Seung Heui
Yun, Hae Keun
SpringerLink (Online service)

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Content of phenol and stilbene compounds and gene expression related to fruit development during ripening in Ampelopsis

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Other Objects (12)

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