- Location
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Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
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2730-5988
- Extent
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Online-Ressource
- Language
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Englisch
- Notes
-
online resource.
- Bibliographic citation
-
Circular Approaches in Small-Scale Food Production ; volume:1 ; number:4 ; day:22 ; month:11 ; year:2021 ; pages:1231-1255 ; date:12.2021
Circular economy and sustainability ; 1, Heft 4 (22.11.2021), 1231-1255, 12.2021
- Classification
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Wirtschaft
- Creator
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Schneider, Petra
Rochell, Vincent
Plat, Kay
Jaworski, Alexander
- Contributor
-
SpringerLink (Online service)
- DOI
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10.1007/s43615-021-00129-7
- URN
-
urn:nbn:de:101:1-2022022120582817212011
- Rights
-
Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
-
15.08.2025, 7:25 AM CEST
Data provider
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Schneider, Petra
- Rochell, Vincent
- Plat, Kay
- Jaworski, Alexander
- SpringerLink (Online service)