The effectiveness of the food and beverage industry’s self-established uniform nutrition criteria at improving the healthfulness of food advertising viewed by Canadian children on television
- Standort
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Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
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1479-5868
- Umfang
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Online-Ressource
- Sprache
-
Englisch
- Anmerkungen
-
online resource.
- Erschienen in
-
The effectiveness of the food and beverage industry’s self-established uniform nutrition criteria at improving the healthfulness of food advertising viewed by Canadian children on television ; volume:15 ; number:1 ; day:22 ; month:6 ; year:2018 ; pages:1-11 ; date:12.2018
International journal of behavioral nutrition and physical activity ; 15, Heft 1 (22.6.2018), 1-11, 12.2018
- Urheber
-
Potvin Kent, Monique
- Beteiligte Personen und Organisationen
-
Smith, Jennifer R.
Pauzé, Elise
L’Abbé, Mary
SpringerLink (Online service)
- DOI
-
10.1186/s12966-018-0694-0
- URN
-
urn:nbn:de:101:1-2018090118502275758155
- Rechteinformation
-
Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Letzte Aktualisierung
-
15.08.2025, 07:37 MESZ
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Beteiligte
- Potvin Kent, Monique
- Smith, Jennifer R.
- Pauzé, Elise
- L’Abbé, Mary
- SpringerLink (Online service)
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