Genotyping and phenotyping strategies for genetic improvement of meat quality and carcass composition in swine
- Location
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Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
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1297-9686
- Extent
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Online-Ressource
- Language
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Englisch
- Notes
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online resource.
- Bibliographic citation
-
Genotyping and phenotyping strategies for genetic improvement of meat quality and carcass composition in swine ; volume:54 ; number:1 ; day:7 ; month:6 ; year:2022 ; pages:1-16 ; date:12.2022
Genetics, selection, evolution ; 54, Heft 1 (7.6.2022), 1-16, 12.2022
- Creator
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Lozada-Soto, Emmanuel André
Lourenco, Daniela
Maltecca, Christian
Fix, Justin
Schwab, Clint
Shull, Caleb
Tiezzi, Francesco
- Contributor
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SpringerLink (Online service)
- DOI
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10.1186/s12711-022-00736-4
- URN
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urn:nbn:de:101:1-2022080420544071357883
- Rights
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Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
-
15.08.2025, 7:31 AM CEST
Data provider
This object is provided by:
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Lozada-Soto, Emmanuel André
- Lourenco, Daniela
- Maltecca, Christian
- Fix, Justin
- Schwab, Clint
- Shull, Caleb
- Tiezzi, Francesco
- SpringerLink (Online service)
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