The effect of feeding system on slaughter-carcass characteristics, meat quality, and fatty acid composition of lambs
- Standort
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Deutsche Nationalbibliothek Frankfurt am Main
- Umfang
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Online-Ressource
- Sprache
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Englisch
- Erschienen in
-
The effect of feeding system on slaughter-carcass characteristics, meat quality, and fatty acid composition of lambs ; volume:59 ; number:1 ; year:2016 ; pages:121-129
Archives animal breeding ; 59, Heft 1 (2016), 121-129
- Urheber
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Karaca, Serhat
Yılmaz, Ayhan
Kor, Aşkın
Bingöl, Mehmet
Cavidoğlu, İsa
Ser, Gazel
- DOI
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10.5194/aab-59-121-2016
- URN
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urn:nbn:de:101:1-201710093726
- Rechteinformation
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Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Letzte Aktualisierung
- 15.08.2025, 05:37 UTC
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Beteiligte
- Karaca, Serhat
- Yılmaz, Ayhan
- Kor, Aşkın
- Bingöl, Mehmet
- Cavidoğlu, İsa
- Ser, Gazel
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