Exploiting a targeted resistome sequencing approach in assessing antimicrobial resistance in retail foods

Location
Deutsche Nationalbibliothek Frankfurt am Main
Extent
Online-Ressource
Language
Englisch
Notes
online resource.

Bibliographic citation
Exploiting a targeted resistome sequencing approach in assessing antimicrobial resistance in retail foods ; volume:18 ; number:1 ; day:29 ; month:3 ; year:2023 ; pages:1-17 ; date:12.2023
Environmental microbiome ; 18, Heft 1 (29.3.2023), 1-17, 12.2023

Classification
Biowissenschaften, Biologie

Creator
Shay, Julie A.
Haniford, Laura S. E.
Cooper, Ashley
Carrillo, Catherine D.
Blais, Burton W.
Lau, Calvin Ho-Fung
Contributor
SpringerLink (Online service)

DOI
10.1186/s40793-023-00482-0
URN
urn:nbn:de:101:1-2023081421162660942344
Rights
Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
Last update
14.08.2025, 10:46 AM CEST

Data provider

This object is provided by:
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.

Associated

  • Shay, Julie A.
  • Haniford, Laura S. E.
  • Cooper, Ashley
  • Carrillo, Catherine D.
  • Blais, Burton W.
  • Lau, Calvin Ho-Fung
  • SpringerLink (Online service)

Other Objects (12)