Valorization of fruits and vegetables waste through green extraction of bioactive compounds and their nanoemulsions-based delivery system
- Location
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Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
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2197-4365
- Extent
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Online-Ressource
- Language
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Englisch
- Notes
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online resource.
- Bibliographic citation
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Valorization of fruits and vegetables waste through green extraction of bioactive compounds and their nanoemulsions-based delivery system ; volume:6 ; number:1 ; day:25 ; month:7 ; year:2019 ; pages:1-12 ; date:12.2019
Bioresources and Bioprocessing ; 6, Heft 1 (25.7.2019), 1-12, 12.2019
- Creator
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Saini, Anuradha
Panesar, Parmjit Singh
Bera, Manab Bandhu
- Contributor
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SpringerLink (Online service)
- DOI
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10.1186/s40643-019-0261-9
- URN
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urn:nbn:de:101:1-2019121801221805343285
- Rights
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Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
-
14.08.2025, 11:04 AM CEST
Data provider
This object is provided by:
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Saini, Anuradha
- Panesar, Parmjit Singh
- Bera, Manab Bandhu
- SpringerLink (Online service)
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