Hochschulschrift
Structural studies of the fruit exudate arabinogalactans and pectin in mango (Mangifera indica L.) peel and technological options for their recovery
- Location
-
Deutsche Nationalbibliothek Frankfurt am Main
- ISBN
-
9783844067187
3844067183
- Dimensions
-
21 cm, 425 g
- Extent
-
VI, 269 Seiten
- Edition
-
[1. Auflage]
- Language
-
Englisch
- Notes
-
Illustrationen
Universität Hohenheim, Dissertation, 2018
- Bibliographic citation
-
Schriftenreihe des Lehrstuhls Lebensmittel Pflanzlicher Herkunft / Universität Hohenheim ; Band 54 (2019)
- Keyword
-
Mango
Schale
Blanchieren
Pressen
Konvektionstrocknung
Mikrowelle
Lebensmittelinhaltsstoff
Pektine
Ballaststoff
Gewinnung
Mango
Schale
Pektine
Chemische Analyse
Mango
- Event
-
Veröffentlichung
- (where)
-
Düren
- (who)
-
Shaker Verlag
- (when)
-
2019
- Creator
- Contributor
- Table of contents
- Rights
-
Bei diesem Objekt liegt nur das Inhaltsverzeichnis digital vor. Der Zugriff darauf ist unbeschränkt möglich.
- Last update
-
11.03.2025, 12:31 PM CET
Data provider
This object is provided by:
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Object type
- Hochschulschrift
Associated
- Nagel, Andreas
- Shaker Verlag
- Shaker Verlag
Time of origin
- 2019
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Mango (Mangifera indica L.) Leaves : Nutritional Composition, Phytochemical Profile, and Health-Promoting Bioactivities
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Premature fruit drop in mango (Mangifera indica L.) in Northern Vietnam
Mango tree ladened with fruit
The effect of picking time and postharvest treatments on fruit quality of mango (Mangifera indica L.)
The effect of picking time and postharvest treatments on fruit quality of mango (Mangifera indica L.)
Integrated postharvest management of mango (Mangifera indica L.) with particular reference to harvest maturity and fresh fruit quality
The bread-fruit. The star-apple. The avocado pear. The mango.
Influence of different irrigation regimes on fruit growth, yield and quality parameters of mango (Mangifera indica, L. cv. 'Chok Anan') in northern Thailand
Interaction between weaver ants, mango infesting fruit flies and their exotic parasitoids
Mango
Mango (Mangifera indica L.) Leaves : Nutritional Composition, Phytochemical Profile, and Health-Promoting Bioactivities
Peel Russeting in ‘Apple’ Mango (Mangifera indica L.): Characterization, Mechanisms and Management
Premature fruit drop in mango (Mangifera indica L.) in Northern Vietnam
Premature fruit drop in mango (Mangifera indica L.) in Northern Vietnam
Mango tree ladened with fruit
The effect of picking time and postharvest treatments on fruit quality of mango (Mangifera indica L.)
The effect of picking time and postharvest treatments on fruit quality of mango (Mangifera indica L.)
Integrated postharvest management of mango (Mangifera indica L.) with particular reference to harvest maturity and fresh fruit quality
The bread-fruit. The star-apple. The avocado pear. The mango.
Influence of different irrigation regimes on fruit growth, yield and quality parameters of mango (Mangifera indica, L. cv. 'Chok Anan') in northern Thailand
Interaction between weaver ants, mango infesting fruit flies and their exotic parasitoids
Mango