Dietary supplementation of phytoncide and soybean oil increases milk conjugated linoleic acid and depresses methane emissions in Holstein dairy cows
- Location
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Deutsche Nationalbibliothek Frankfurt am Main
- Extent
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1 Online-Ressource.
- Language
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Englisch
- Bibliographic citation
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Dietary supplementation of phytoncide and soybean oil increases milk conjugated linoleic acid and depresses methane emissions in Holstein dairy cows ; volume:14 ; number:1 ; day:5 ; month:3 ; year:2024 ; pages:1-12 ; date:12.2024
Scientific reports ; 14, Heft 1 (5.3.2024), 1-12, 12.2024
- Creator
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Kim, TaeBin
Bae, MunHee
Lee, JaeSung
Ghassemi Nejad, Jalil
Lee, HongGu
- Contributor
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SpringerLink (Online service)
- DOI
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10.1038/s41598-024-53799-2
- URN
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urn:nbn:de:101:1-2405101109046.848222910146
- Rights
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Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
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14.08.2025, 11:02 AM CEST
Data provider
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Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Kim, TaeBin
- Bae, MunHee
- Lee, JaeSung
- Ghassemi Nejad, Jalil
- Lee, HongGu
- SpringerLink (Online service)
Other Objects (12)
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The effect of conjugated linoleic acid (CLA) supplements on the oxidative and antioxidative status of periparturient and lactating dairy cows
Characterization of insulin sensitivity and inflammation related factors in dairy cows receiving conjugated linoleic acids (CLA) or a control fat supplement during lactation
Effects of essential fatty acids and conjugated linoleic acid on performance and energy metabolism in dairy cows from late gestation to early lactation
Characterization of insulin sensitivity and inflammation related factors in dairy cows receiving conjugated linoleic acids (CLA) or a control fat supplement during lactation
Effects of Essential Fatty Acids and Conjugated Linoleic Acid on Performance and Energy Metabolism in Dairy Cows from Late Gestation to Early Lactation
Importance of supplying dairy cows with essential fatty acids (EFA) and conjugated linoleic acids (CLA) during the transition period on metabolism and health
Conjugated Linoleic Acid: good or bad nutrient
Investigations on the effects of conjugated linoleic acids and dietary concentrate proportion on performance and various physiological parameters of periparturient dairy cows and their calves
Glucose metabolism in dairy cows supplemented conjugated linoleic acid
Glucose metabolism in dairy cows supplemented conjugated linoleic acid
Transcript profiling in the liver of early-lactating dairy cows fed conjugated linoleic acid
The effect of conjugated linoleic acid (CLA) supplements on the oxidative and antioxidative status of periparturient and lactating dairy cows
The effect of conjugated linoleic acid (CLA) supplements on the oxidative and antioxidative status of periparturient and lactating dairy cows
Characterization of insulin sensitivity and inflammation related factors in dairy cows receiving conjugated linoleic acids (CLA) or a control fat supplement during lactation
Effects of essential fatty acids and conjugated linoleic acid on performance and energy metabolism in dairy cows from late gestation to early lactation
Characterization of insulin sensitivity and inflammation related factors in dairy cows receiving conjugated linoleic acids (CLA) or a control fat supplement during lactation
Effects of Essential Fatty Acids and Conjugated Linoleic Acid on Performance and Energy Metabolism in Dairy Cows from Late Gestation to Early Lactation
Importance of supplying dairy cows with essential fatty acids (EFA) and conjugated linoleic acids (CLA) during the transition period on metabolism and health
Conjugated Linoleic Acid: good or bad nutrient
Investigations on the effects of conjugated linoleic acids and dietary concentrate proportion on performance and various physiological parameters of periparturient dairy cows and their calves
Glucose metabolism in dairy cows supplemented conjugated linoleic acid
Glucose metabolism in dairy cows supplemented conjugated linoleic acid
Transcript profiling in the liver of early-lactating dairy cows fed conjugated linoleic acid
The effect of conjugated linoleic acid (CLA) supplements on the oxidative and antioxidative status of periparturient and lactating dairy cows
The effect of conjugated linoleic acid (CLA) supplements on the oxidative and antioxidative status of periparturient and lactating dairy cows
Characterization of insulin sensitivity and inflammation related factors in dairy cows receiving conjugated linoleic acids (CLA) or a control fat supplement during lactation
Effects of essential fatty acids and conjugated linoleic acid on performance and energy metabolism in dairy cows from late gestation to early lactation
Characterization of insulin sensitivity and inflammation related factors in dairy cows receiving conjugated linoleic acids (CLA) or a control fat supplement during lactation
Effects of Essential Fatty Acids and Conjugated Linoleic Acid on Performance and Energy Metabolism in Dairy Cows from Late Gestation to Early Lactation
Importance of supplying dairy cows with essential fatty acids (EFA) and conjugated linoleic acids (CLA) during the transition period on metabolism and health
Conjugated Linoleic Acid: good or bad nutrient