A survey of food-borne and antimicrobial resistance-harbouring bacteria in meat by-products from knackeries and associated equipment and kennels

Location
Deutsche Nationalbibliothek Frankfurt am Main
ISSN
2046-0481
Extent
Online-Ressource
Language
Englisch
Notes
online resource.

Bibliographic citation
A survey of food-borne and antimicrobial resistance-harbouring bacteria in meat by-products from knackeries and associated equipment and kennels ; volume:75 ; number:1 ; day:10 ; month:5 ; year:2022 ; pages:1-8 ; date:12.2022
Irish veterinary journal ; 75, Heft 1 (10.5.2022), 1-8, 12.2022

Creator
McDonnell, Shannon
Gutierrez, Montserrat
Leonard, Finola C.
O’Brien, Tony
Kearney, Pat
Swan, Catherine
Madigan, Gillian
Bracken, Elaine
McLernon, Joanne
Griffin, Margaret
O’Sullivan, Ciaran M.
Egan, John
Prendergast, Deirdre M.
Contributor
SpringerLink (Online service)

DOI
10.1186/s13620-022-00219-4
URN
urn:nbn:de:101:1-2022071619242582056843
Rights
Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
Last update
15.08.2025, 7:31 AM CEST

Data provider

This object is provided by:
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Associated

  • McDonnell, Shannon
  • Gutierrez, Montserrat
  • Leonard, Finola C.
  • O’Brien, Tony
  • Kearney, Pat
  • Swan, Catherine
  • Madigan, Gillian
  • Bracken, Elaine
  • McLernon, Joanne
  • Griffin, Margaret
  • O’Sullivan, Ciaran M.
  • Egan, John
  • Prendergast, Deirdre M.
  • SpringerLink (Online service)

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