Interactions of organic amendments, pea (Pisum sativum L.) growth, arbuscular mycorrhizal fungi and other soil microorganisms
- Location
-
Deutsche Nationalbibliothek Frankfurt am Main
- Extent
-
Online-Ressource
- Language
-
Englisch
- Notes
-
Kassel, Universität Kassel, Dissertation, 2016
- Classification
-
Landwirtschaft, Veterinärmedizin
- Keyword
-
Erbse
Mykorrhiza
Biologischer Abbau
Organisches Düngemittel
Bodenmikroorganismus
Mischkultur
- Event
-
Veröffentlichung
- (where)
-
Kassel
- (who)
-
Universitätsbibliothek Kassel
- (when)
-
2017
- Creator
- URN
-
urn:nbn:de:hebis:34-2017072553093
- Rights
-
Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
-
25.03.2025, 1:41 PM CET
Data provider
This object is provided by:
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Jannoura, Ramia
- Universitätsbibliothek Kassel
Time of origin
- 2017
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Pisum, die Erbse, franz. des Pois, engl. the Pea.
Ecological and molecular characteristics of arbuscular mycorrhizal fungi (AMF) on mercury phytoremediation
Soil sustainability and arbuscular mycorrhizal fungi
DNA barcoding of arbuscular mycorrhizal fungi
Transport processes in the arbuscular mycorrhizal symbiosis
Transport processes in the arbuscular mycorrhizal symbiosis
Interactions of crop plants and arbuscular mycorrhizal fungi
Interactions of crop plants and arbuscular mycorrhizal fungi
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Carbon and phosphorus trading in the arbuscular mycorrhizal symbiosis
Arbuscular mycorrhizal assemblages along contrasting andean forests of Southern Chile
Community ecology of arbuscular mycorrhizal fungi in the molecular era
Pisum, die Erbse, franz. des Pois, engl. the Pea.