Purification, structural analysis, and stability of antioxidant peptides from purple wheat bran
- Location
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Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
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2661-801X
- Extent
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Online-Ressource
- Language
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Englisch
- Notes
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online resource.
- Bibliographic citation
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Purification, structural analysis, and stability of antioxidant peptides from purple wheat bran ; volume:14 ; number:1 ; day:3 ; month:10 ; year:2020 ; pages:1-12 ; date:12.2020
BMC chemistry ; 14, Heft 1 (3.10.2020), 1-12, 12.2020
- Creator
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Zhao, Yan
Zhao, Qi
Lu, Qingyu
- Contributor
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SpringerLink (Online service)
- DOI
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10.1186/s13065-020-00708-z
- URN
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urn:nbn:de:101:1-2020112120185328064588
- Rights
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Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
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15.08.2025, 7:27 AM CEST
Data provider
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Zhao, Yan
- Zhao, Qi
- Lu, Qingyu
- SpringerLink (Online service)