Active and Intelligent Four-Layer Films Based on Chitosan, Gelatin, Furcellaran and Active Ingredients—Preparation, Characterisation and Application on Salmon
- Location
-
Deutsche Nationalbibliothek Frankfurt am Main
- Extent
-
1 Online-Ressource.
- Language
-
Englisch
- Bibliographic citation
-
Active and Intelligent Four-Layer Films Based on Chitosan, Gelatin, Furcellaran and Active Ingredients—Preparation, Characterisation and Application on Salmon ; day:21 ; month:10 ; year:2023 ; pages:1-14
Food and bioprocess technology ; (21.10.2023), 1-14
- Creator
-
Nowak, Nikola
Tkaczewska, Joanna
Grzebieniarz, Wiktoria
Juszczak, Lesław
Mazur, Tomasz
Szuwarzyński, Michał
Guzik, Paulina
Jamróz, Ewelina
- Contributor
-
SpringerLink (Online service)
- DOI
-
10.1007/s11947-023-03238-3
- URN
-
urn:nbn:de:101:1-2024011008144033364304
- Rights
-
Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
-
15.08.2025, 7:21 AM CEST
Data provider
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Nowak, Nikola
- Tkaczewska, Joanna
- Grzebieniarz, Wiktoria
- Juszczak, Lesław
- Mazur, Tomasz
- Szuwarzyński, Michał
- Guzik, Paulina
- Jamróz, Ewelina
- SpringerLink (Online service)