- Location
-
Deutsche Nationalbibliothek Frankfurt am Main
- Extent
-
1 Online-Ressource.
- Language
-
Englisch
- Bibliographic citation
-
Prevalence, Risk Factors, and Epidemiology of Food-borne Botulism in Iran ; volume:10 ; number:4 ; day:25 ; month:5 ; year:2020 ; pages:288-292 ; date:12.2020
Journal of epidemiology and global health ; 10, Heft 4 (25.5.2020), 288-292, 12.2020
- Creator
-
Khorasan, Mohammad Reza Montazer
Rahbar, Mohammad
Bialvaei, Abed Zahedi
Gouya, Mohammad Mehdi
Shahcheraghi, Fereshte
Eshrati, Babak
- Contributor
-
SpringerLink (Online service)
- DOI
-
10.2991/jegh.k.200517.001
- URN
-
urn:nbn:de:101:1-2024032208580574227917
- Rights
-
Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
-
14.08.2025, 10:45 AM CEST
Data provider
This object is provided by:
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Khorasan, Mohammad Reza Montazer
- Rahbar, Mohammad
- Bialvaei, Abed Zahedi
- Gouya, Mohammad Mehdi
- Shahcheraghi, Fereshte
- Eshrati, Babak
- SpringerLink (Online service)
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