- Standort
-
Deutsche Nationalbibliothek Frankfurt am Main
- Umfang
-
1 Online-Ressource.
- Sprache
-
Englisch
- Erschienen in
-
Prevalence, Risk Factors, and Epidemiology of Food-borne Botulism in Iran ; volume:10 ; number:4 ; day:25 ; month:5 ; year:2020 ; pages:288-292 ; date:12.2020
Journal of epidemiology and global health ; 10, Heft 4 (25.5.2020), 288-292, 12.2020
- Urheber
-
Khorasan, Mohammad Reza Montazer
Rahbar, Mohammad
Bialvaei, Abed Zahedi
Gouya, Mohammad Mehdi
Shahcheraghi, Fereshte
Eshrati, Babak
- Beteiligte Personen und Organisationen
-
SpringerLink (Online service)
- DOI
-
10.2991/jegh.k.200517.001
- URN
-
urn:nbn:de:101:1-2024032208580574227917
- Rechteinformation
-
Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Letzte Aktualisierung
-
14.08.2025, 10:45 MESZ
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Beteiligte
- Khorasan, Mohammad Reza Montazer
- Rahbar, Mohammad
- Bialvaei, Abed Zahedi
- Gouya, Mohammad Mehdi
- Shahcheraghi, Fereshte
- Eshrati, Babak
- SpringerLink (Online service)
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