Effects of vitamin K2 supplementation on atherogenic status of individuals with type 2 diabetes: a randomized controlled trial
- Location
-
Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
-
2662-7671
- Extent
-
Online-Ressource
- Language
-
Englisch
- Notes
-
online resource.
- Bibliographic citation
-
Effects of vitamin K2 supplementation on atherogenic status of individuals with type 2 diabetes: a randomized controlled trial ; volume:21 ; number:1 ; day:1 ; month:5 ; year:2021 ; pages:1-7 ; date:12.2021
BMC complementary medicine and therapies ; 21, Heft 1 (1.5.2021), 1-7, 12.2021
- Creator
-
Rahimi Sakak, Fatemeh
Moslehi, Nazanin
Abdi, Hengameh
Mirmiran, Parvin
- Contributor
-
SpringerLink (Online service)
- DOI
-
10.1186/s12906-021-03304-3
- URN
-
urn:nbn:de:101:1-2021102222085309809767
- Rights
-
Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
-
23.03.2150, 8:14 AM CET
Data provider
This object is provided by:
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Rahimi Sakak, Fatemeh
- Moslehi, Nazanin
- Abdi, Hengameh
- Mirmiran, Parvin
- SpringerLink (Online service)
Other Objects (12)
Dietary polyphenols as potential nutraceuticals in management of diabetes: a review
Usual intake of dairy products and the chance of pre-diabetes regression to normal glycemia or progression to type 2 diabetes: a 9-year follow-up
Dietary oxalate-calcium balance and the incidence of hypertension and chronic kidney disease: a prospective study among an Asian population
Association between dietary choline and betaine intake and 10.6-year cardiovascular disease in adults
Type 2 diabetes-related sarcopenia: role of nitric oxide
Association between urinary sodium-to-potassium ratio, elevated blood pressure phenotypes and microalbuminuria: Tehran Lipid and Glucose Study
Dietary oxalate to calcium ratio and incident cardiovascular events: a 10-year follow-up among an Asian population
Changes in dairy product consumption and subsequent type 2 diabetes among individuals with prediabetes: Tehran Lipid and Glucose Study
Correction to: Changes in dairy product consumption and subsequent type 2 diabetes among individuals with prediabetes: Tehran lipid and glucose study
Dietary pattern scores in relation to pre-diabetes regression to normal glycemia or progression to type 2 diabetes: a 9-year follow-up
Do dietary intakes influence the rate of decline in anti-Mullerian hormone among eumenorrheic women? A population-based prospective investigation
Dietary L-arginine intake and the incidence of coronary heart disease: Tehran lipid and glucose study
Dietary polyphenols as potential nutraceuticals in management of diabetes: a review
Usual intake of dairy products and the chance of pre-diabetes regression to normal glycemia or progression to type 2 diabetes: a 9-year follow-up
Dietary oxalate-calcium balance and the incidence of hypertension and chronic kidney disease: a prospective study among an Asian population
Association between dietary choline and betaine intake and 10.6-year cardiovascular disease in adults
Type 2 diabetes-related sarcopenia: role of nitric oxide
Association between urinary sodium-to-potassium ratio, elevated blood pressure phenotypes and microalbuminuria: Tehran Lipid and Glucose Study
Dietary oxalate to calcium ratio and incident cardiovascular events: a 10-year follow-up among an Asian population
Changes in dairy product consumption and subsequent type 2 diabetes among individuals with prediabetes: Tehran Lipid and Glucose Study
Correction to: Changes in dairy product consumption and subsequent type 2 diabetes among individuals with prediabetes: Tehran lipid and glucose study
Dietary pattern scores in relation to pre-diabetes regression to normal glycemia or progression to type 2 diabetes: a 9-year follow-up
Do dietary intakes influence the rate of decline in anti-Mullerian hormone among eumenorrheic women? A population-based prospective investigation
Dietary L-arginine intake and the incidence of coronary heart disease: Tehran lipid and glucose study
Dietary polyphenols as potential nutraceuticals in management of diabetes: a review
Usual intake of dairy products and the chance of pre-diabetes regression to normal glycemia or progression to type 2 diabetes: a 9-year follow-up
Dietary oxalate-calcium balance and the incidence of hypertension and chronic kidney disease: a prospective study among an Asian population
Association between dietary choline and betaine intake and 10.6-year cardiovascular disease in adults
Type 2 diabetes-related sarcopenia: role of nitric oxide
Association between urinary sodium-to-potassium ratio, elevated blood pressure phenotypes and microalbuminuria: Tehran Lipid and Glucose Study
Dietary oxalate to calcium ratio and incident cardiovascular events: a 10-year follow-up among an Asian population
Changes in dairy product consumption and subsequent type 2 diabetes among individuals with prediabetes: Tehran Lipid and Glucose Study
Correction to: Changes in dairy product consumption and subsequent type 2 diabetes among individuals with prediabetes: Tehran lipid and glucose study
Dietary pattern scores in relation to pre-diabetes regression to normal glycemia or progression to type 2 diabetes: a 9-year follow-up
Do dietary intakes influence the rate of decline in anti-Mullerian hormone among eumenorrheic women? A population-based prospective investigation