Anaerobic Degradation of Phenolic Compounds

to connected objects

Location: Deutsche Nationalbibliothek Frankfurt am Main

Extent: Online-Ressource

Language: Englisch

Bibliographic citation: In: Naturwissenschaften ; 87 (2000), 1. - S. 12-23. - ISSN 0028-1042. - eISSN 1432-1904

Classification: Biowissenschaften, Biologie

Event: Veröffentlichung

(where): Konstanz

(who): Bibliothek der Universität Konstanz

(when): 2008

Creator: Schink, Bernhard
Philipp, Bodo
Müller, Jochen A.

URN: urn:nbn:de:bsz:352-opus-59466

Rights: Der Zugriff auf das Objekt ist unbeschränkt möglich.

Last update: 25.03.2025, 1:42 PM CET

Data provider

This object is provided by:
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.

Show original at data provider

Associated

Schink, Bernhard
Philipp, Bodo
Müller, Jochen A.
Bibliothek der Universität Konstanz

Time of origin

2008

Other Objects (12)

Anaerobic degradation of hydroaromatic compounds by newly isolated fermenting bacteria

Degradation of unsaturated hydrocarbons by methanogenic enrichment cultures : (Aromatic compounds; alcohol degradation; hexadecene; squalene; hydratation; carboxylation)

Two distinct pathways for anaerobic degradation of aromatic compounds in the denitrifying bacterium Thauera aromatica strain AR-1

Anaerobic degradation of isovalerate by a defined methanogenic coculture

Pathway of anaerobic poly-beta-hydroxybutyrate degradation by Ilyobacter delafieldii

Fermentative degradation of glyoxylate by a new strictly anaerobic bacterium

Anaerobic degradation of long-chain dicarboxylic acids by methanogenic enrichment cultures

Enzymes involved in anaerobic degradation of acetone by a denitrifying bacterium

Fermentative degradation of glutarate via decarboxylation by newly isolated strictly anaerobic bacteria

Different strategies in anaerobic biodegradation of aromatic compounds : nitrate reducers versus strict anaerobes

Anaerobic degradation of nonionic and anionic surfactants in enrichment cultures and fixed-bed reactors

Anaerobic aniline degradation via reductive deamination of 4-aminobenzoyl-CoA in Desulfobacterium anilini

Anaerobic degradation of hydroaromatic compounds by newly isolated fermenting bacteria

Degradation of unsaturated hydrocarbons by methanogenic enrichment cultures : (Aromatic compounds; alcohol degradation; hexadecene; squalene; hydratation; carboxylation)

Two distinct pathways for anaerobic degradation of aromatic compounds in the denitrifying bacterium Thauera aromatica strain AR-1

Anaerobic degradation of isovalerate by a defined methanogenic coculture

Pathway of anaerobic poly-beta-hydroxybutyrate degradation by Ilyobacter delafieldii

Fermentative degradation of glyoxylate by a new strictly anaerobic bacterium

Anaerobic degradation of long-chain dicarboxylic acids by methanogenic enrichment cultures

Enzymes involved in anaerobic degradation of acetone by a denitrifying bacterium

Fermentative degradation of glutarate via decarboxylation by newly isolated strictly anaerobic bacteria

Different strategies in anaerobic biodegradation of aromatic compounds : nitrate reducers versus strict anaerobes

Anaerobic degradation of nonionic and anionic surfactants in enrichment cultures and fixed-bed reactors

Anaerobic aniline degradation via reductive deamination of 4-aminobenzoyl-CoA in Desulfobacterium anilini

Anaerobic degradation of hydroaromatic compounds by newly isolated fermenting bacteria

Degradation of unsaturated hydrocarbons by methanogenic enrichment cultures : (Aromatic compounds; alcohol degradation; hexadecene; squalene; hydratation; carboxylation)

Two distinct pathways for anaerobic degradation of aromatic compounds in the denitrifying bacterium Thauera aromatica strain AR-1

Anaerobic degradation of isovalerate by a defined methanogenic coculture

Pathway of anaerobic poly-beta-hydroxybutyrate degradation by Ilyobacter delafieldii

Fermentative degradation of glyoxylate by a new strictly anaerobic bacterium

Anaerobic degradation of long-chain dicarboxylic acids by methanogenic enrichment cultures

Enzymes involved in anaerobic degradation of acetone by a denitrifying bacterium

Fermentative degradation of glutarate via decarboxylation by newly isolated strictly anaerobic bacteria

Different strategies in anaerobic biodegradation of aromatic compounds : nitrate reducers versus strict anaerobes

Anaerobic degradation of nonionic and anionic surfactants in enrichment cultures and fixed-bed reactors

Anaerobic aniline degradation via reductive deamination of 4-aminobenzoyl-CoA in Desulfobacterium anilini

Cultural heritage institutions wishing to register will find more information here.

Fields marked * need to be filled in.

Username*

Please enter your username

Email*

Please enter your email address

Please do not fill this field

First name

Last name

Password*

Please enter your password

Confirm password*

Please enter the same password

I have read the terms of use and the privacy policy for the collection of personal data and accept them. *

This field is required.

I would like to subscribe to the newsletter of the Deutsche Digitale Bibliothek. See newsletter subscription info.

Account created

Your "My DDB" account has been successfully created. Before you can log in to your account, you must click the confirmation link in the message we just sent to the email address you provided.

Anaerobic Degradation of Phenolic Compounds

Object Details

References and Relationships

Classification and Topics

Contributors, Places and Time

Further information

Data provider

Associated

Time of origin

Other Objects (12)

Anaerobic degradation of hydroaromatic compounds by newly isolated fermenting bacteria

Degradation of unsaturated hydrocarbons by methanogenic enrichment cultures : (Aromatic compounds; alcohol degradation; hexadecene; squalene; hydratation; carboxylation)

Two distinct pathways for anaerobic degradation of aromatic compounds in the denitrifying bacterium Thauera aromatica strain AR-1

Anaerobic degradation of isovalerate by a defined methanogenic coculture

Pathway of anaerobic poly-beta-hydroxybutyrate degradation by Ilyobacter delafieldii

Fermentative degradation of glyoxylate by a new strictly anaerobic bacterium

Anaerobic degradation of long-chain dicarboxylic acids by methanogenic enrichment cultures

Enzymes involved in anaerobic degradation of acetone by a denitrifying bacterium

Fermentative degradation of glutarate via decarboxylation by newly isolated strictly anaerobic bacteria

Different strategies in anaerobic biodegradation of aromatic compounds : nitrate reducers versus strict anaerobes

Anaerobic degradation of nonionic and anionic surfactants in enrichment cultures and fixed-bed reactors

Anaerobic aniline degradation via reductive deamination of 4-aminobenzoyl-CoA in Desulfobacterium anilini

Anaerobic degradation of hydroaromatic compounds by newly isolated fermenting bacteria

Degradation of unsaturated hydrocarbons by methanogenic enrichment cultures : (Aromatic compounds; alcohol degradation; hexadecene; squalene; hydratation; carboxylation)

Two distinct pathways for anaerobic degradation of aromatic compounds in the denitrifying bacterium Thauera aromatica strain AR-1

Anaerobic degradation of isovalerate by a defined methanogenic coculture

Pathway of anaerobic poly-beta-hydroxybutyrate degradation by Ilyobacter delafieldii

Fermentative degradation of glyoxylate by a new strictly anaerobic bacterium

Anaerobic degradation of long-chain dicarboxylic acids by methanogenic enrichment cultures

Enzymes involved in anaerobic degradation of acetone by a denitrifying bacterium

Fermentative degradation of glutarate via decarboxylation by newly isolated strictly anaerobic bacteria

Different strategies in anaerobic biodegradation of aromatic compounds : nitrate reducers versus strict anaerobes

Anaerobic degradation of nonionic and anionic surfactants in enrichment cultures and fixed-bed reactors

Anaerobic aniline degradation via reductive deamination of 4-aminobenzoyl-CoA in Desulfobacterium anilini

Anaerobic degradation of hydroaromatic compounds by newly isolated fermenting bacteria

Degradation of unsaturated hydrocarbons by methanogenic enrichment cultures : (Aromatic compounds; alcohol degradation; hexadecene; squalene; hydratation; carboxylation)

Two distinct pathways for anaerobic degradation of aromatic compounds in the denitrifying bacterium Thauera aromatica strain AR-1

Anaerobic degradation of isovalerate by a defined methanogenic coculture

Pathway of anaerobic poly-beta-hydroxybutyrate degradation by Ilyobacter delafieldii

Fermentative degradation of glyoxylate by a new strictly anaerobic bacterium

Anaerobic degradation of long-chain dicarboxylic acids by methanogenic enrichment cultures

Enzymes involved in anaerobic degradation of acetone by a denitrifying bacterium

Fermentative degradation of glutarate via decarboxylation by newly isolated strictly anaerobic bacteria

Different strategies in anaerobic biodegradation of aromatic compounds : nitrate reducers versus strict anaerobes

Anaerobic degradation of nonionic and anionic surfactants in enrichment cultures and fixed-bed reactors

Anaerobic aniline degradation via reductive deamination of 4-aminobenzoyl-CoA in Desulfobacterium anilini

Related objects

Reset password