Vegetarian ethnic foods of South India: review on the influence of traditional knowledge

Location
Deutsche Nationalbibliothek Frankfurt am Main
ISSN
2352-6181
Extent
Online-Ressource
Language
Englisch
Notes
online resource.

Bibliographic citation
Vegetarian ethnic foods of South India: review on the influence of traditional knowledge ; volume:9 ; number:1 ; day:21 ; month:10 ; year:2022 ; pages:1-19 ; date:12.2022
Journal of ethnic foods ; 9, Heft 1 (21.10.2022), 1-19, 12.2022

Creator
Parthasarathi, Srinidhi K.
Hebbani, Ananda Vardhan
Dharmavaram Desai, Padma Priya
Contributor
SpringerLink (Online service)

DOI
10.1186/s42779-022-00156-1
URN
urn:nbn:de:101:1-2023010709201286009925
Rights
Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
Last update
15.08.2025, 7:30 AM CEST

Data provider

This object is provided by:
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Associated

  • Parthasarathi, Srinidhi K.
  • Hebbani, Ananda Vardhan
  • Dharmavaram Desai, Padma Priya
  • SpringerLink (Online service)

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