Quantitative Analysis of Chlorogenic Acid during Coffee Roasting via Raman Spectroscopy
- Standort
-
Deutsche Nationalbibliothek Frankfurt am Main
- Umfang
-
Online-Ressource
- Sprache
-
Englisch
- Erschienen in
-
In: Chemosensors (12:6) - Basel : MDPI - Art.-Id. 106
- Ereignis
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Veröffentlichung
- (wo)
-
Berlin
- (wer)
-
Technische Universität Berlin
- (wann)
-
2024
- Urheber
-
Herdt, Deborah
Teumer, Tobias
Keck, Shaun Paul
Kunz, Thomas
Schiwek, Victoria
Kühnemuth, Sarah
Methner, Frank-Jürgen
Rädle, Matthias
- DOI
-
10.14279/depositonce-21050
- Handle
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11303/22249
- URN
-
urn:nbn:de:101:1-2408140159470.016256009174
- Rechteinformation
-
Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Letzte Aktualisierung
-
14.08.2025, 10:46 MESZ
Datenpartner
Dieses Objekt wird bereitgestellt von:
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Beteiligte
- Herdt, Deborah
- Teumer, Tobias
- Keck, Shaun Paul
- Kunz, Thomas
- Schiwek, Victoria
- Kühnemuth, Sarah
- Methner, Frank-Jürgen
- Rädle, Matthias
- Technische Universität Berlin
Entstanden
- 2024
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