Melatonin promotes ripening of grape berry via increasing the levels of ABA, H2O2, and particularly ethylene
- Standort
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Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
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2052-7276
- Umfang
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Online-Ressource
- Sprache
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Englisch
- Anmerkungen
-
online resource.
- Erschienen in
-
Melatonin promotes ripening of grape berry via increasing the levels of ABA, H2O2, and particularly ethylene ; volume:5 ; number:1 ; day:1 ; month:8 ; year:2018 ; pages:1-11 ; date:12.2018
Horticulture research ; 5, Heft 1 (1.8.2018), 1-11, 12.2018
- Klassifikation
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Landwirtschaft, Veterinärmedizin
- Urheber
-
Xu, Lili
- Beteiligte Personen und Organisationen
-
Yue, Qianyu
Xiang, Guangqing
Bian, Feng’e
Yao, Yuxin
SpringerLink (Online service)
- DOI
-
10.1038/s41438-018-0045-y
- URN
-
urn:nbn:de:101:1-2018090319315452511080
- Rechteinformation
-
Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Letzte Aktualisierung
-
15.08.2025, 07:28 MESZ
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Beteiligte
- Xu, Lili
- Yue, Qianyu
- Xiang, Guangqing
- Bian, Feng’e
- Yao, Yuxin
- SpringerLink (Online service)
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