Safety and effectiveness of the Canadian food ladders for children with IgE-mediated food allergies to cow’s milk and/or egg
- Standort
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Deutsche Nationalbibliothek Frankfurt am Main
- Umfang
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1 Online-Ressource.
- Sprache
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Englisch
- Erschienen in
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Safety and effectiveness of the Canadian food ladders for children with IgE-mediated food allergies to cow’s milk and/or egg ; volume:19 ; number:1 ; day:6 ; month:11 ; year:2023 ; pages:1-7 ; date:12.2023
Allergy, asthma and clinical immunology ; 19, Heft 1 (6.11.2023), 1-7, 12.2023
- Urheber
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Chomyn, Alanna
Chan, Edmond S.
Yeung, Joanne
Cameron, Scott
Chua, Gilbert T.
Vander Leek, Timothy K.
Williams, Brock A.
Soller, Lianne
Abrams, Elissa M.
Mak, Raymond
Wong, Tiffany
- Beteiligte Personen und Organisationen
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SpringerLink (Online service)
- DOI
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10.1186/s13223-023-00847-7
- URN
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urn:nbn:de:101:1-2024012309010106348875
- Rechteinformation
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Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Letzte Aktualisierung
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15.08.2025, 07:23 MESZ
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Beteiligte
- Chomyn, Alanna
- Chan, Edmond S.
- Yeung, Joanne
- Cameron, Scott
- Chua, Gilbert T.
- Vander Leek, Timothy K.
- Williams, Brock A.
- Soller, Lianne
- Abrams, Elissa M.
- Mak, Raymond
- Wong, Tiffany
- SpringerLink (Online service)
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