Prevalence of food allergens sensitization and food allergies in a group of allergic Honduran children
- Standort
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Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
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1710-1492
- Umfang
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Online-Ressource
- Sprache
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Englisch
- Anmerkungen
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online resource.
- Erschienen in
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Prevalence of food allergens sensitization and food allergies in a group of allergic Honduran children ; volume:14 ; number:1 ; day:18 ; month:6 ; year:2018 ; pages:1-7 ; date:12.2018
Allergy, asthma and clinical immunology ; 14, Heft 1 (18.6.2018), 1-7, 12.2018
- Urheber
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Gonzales-González, Victoria Alejandra
- Beteiligte Personen und Organisationen
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Díaz, Adolfo Martin
Fernández, Karla
Rivera, María Félix
SpringerLink (Online service)
- DOI
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10.1186/s13223-018-0245-x
- URN
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urn:nbn:de:101:1-2018062100325423086841
- Rechteinformation
-
Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Letzte Aktualisierung
-
15.08.2025, 07:37 MESZ
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Beteiligte
- Gonzales-González, Victoria Alejandra
- Díaz, Adolfo Martin
- Fernández, Karla
- Rivera, María Félix
- SpringerLink (Online service)
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