Hochschulschrift

Clarification of wine off-odours

to connected objects

Alternative title: Erklärung von Fehlaromen im Wein

Location: Deutsche Nationalbibliothek Frankfurt am Main

Extent: Online-Ressource

Language: Englisch

Notes: Erlangen, Friedrich-Alexander-Universität Erlangen-Nürnberg (FAU), Dissertation, 2017

Classification: Landwirtschaft, Veterinärmedizin

Keyword: wine; aroma

Event: Veröffentlichung

(where): Erlangen

(who): Friedrich-Alexander-Universität Erlangen-Nürnberg (FAU)

(when): 2017

Creator: López Pinar, Ángela

Contributor: Büttner, Andrea
Rauhut, Doris

URN: urn:nbn:de:bvb:29-opus4-89559

Rights: Der Zugriff auf das Objekt ist unbeschränkt möglich.

Last update: 25.03.2025, 1:51 PM CET

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Object type

Hochschulschrift

Associated

López Pinar, Ángela
Büttner, Andrea
Rauhut, Doris
Friedrich-Alexander-Universität Erlangen-Nürnberg (FAU)

Time of origin

2017

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