Low oxygen environment effect on the tomato cell wall composition during the fruit ripening process
- Location
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Deutsche Nationalbibliothek Frankfurt am Main
- Extent
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1 Online-Ressource.
- Language
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Englisch
- Bibliographic citation
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Low oxygen environment effect on the tomato cell wall composition during the fruit ripening process ; volume:24 ; number:1 ; day:6 ; month:6 ; year:2024 ; pages:1-16 ; date:12.2024
BMC plant biology ; 24, Heft 1 (6.6.2024), 1-16, 12.2024
- Creator
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Leszczuk, Agata
Kutyrieva-Nowak, Nataliia
Nowak, Artur
Nosalewicz, Artur
Zdunek, Artur
- Contributor
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SpringerLink (Online service)
- DOI
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10.1186/s12870-024-05226-x
- URN
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urn:nbn:de:101:1-2408132105496.594645176734
- Rights
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Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
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14.08.2025, 10:59 AM CEST
Data provider
This object is provided by:
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Leszczuk, Agata
- Kutyrieva-Nowak, Nataliia
- Nowak, Artur
- Nosalewicz, Artur
- Zdunek, Artur
- SpringerLink (Online service)
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