Glycaemic responses to liquid food supplements among three Asian ethnic groups
- Standort
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Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
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1435-1293
- Umfang
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Online-Ressource
- Sprache
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Englisch
- Anmerkungen
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online resource.
- Erschienen in
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Glycaemic responses to liquid food supplements among three Asian ethnic groups ; volume:55 ; number:8 ; day:14 ; month:10 ; year:2015 ; pages:2493-2498 ; date:12.2016
Zeitschrift für Ernährungswissenschaft ; 55, Heft 8 (14.10.2015), 2493-2498, 12.2016
- Urheber
-
Tey, Siew Ling
- Beteiligte Personen und Organisationen
-
Helvoort, Ardy Van
Henry, Christiani Jeyakumar
SpringerLink (Online service)
- DOI
-
10.1007/s00394-015-1072-1
- URN
-
urn:nbn:de:1111-201612169744
- Rechteinformation
-
Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Letzte Aktualisierung
-
14.08.2025, 10:58 MESZ
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Beteiligte
- Tey, Siew Ling
- Helvoort, Ardy Van
- Henry, Christiani Jeyakumar
- SpringerLink (Online service)
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