Hochschulschrift
Consumer traits and trait variation under the influence of biochemical food quality
- Location
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Deutsche Nationalbibliothek Frankfurt am Main
- Dimensions
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30 cm
- Extent
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136 Seiten
- Language
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Englisch
- Notes
-
Illustrationen
University of Potsdam, Dissertation, 2020
- Classification
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Biowissenschaften, Biologie
- Table of contents
- Rights
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Bei diesem Objekt liegt nur das Inhaltsverzeichnis digital vor. Der Zugriff darauf ist unbeschränkt möglich.
- Last update
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11.03.2025, 12:02 PM CET
Data provider
This object is provided by:
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Object type
- Hochschulschrift
Associated
Time of origin
- [2020]
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Functional traits of salt marsh plants : responses of morphology- and elemental-based traits to environmental contraints, trait-trait relationships and effects on ecosystem properties
Fitness response variation within and among consumer species can be co-mediated by food quantity and biochemical quality
Fitness response variation within and among consumer species can be co-mediated by food quantity and biochemical quality
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Trait correlation network analysis identifies biomass allocation traits and stem specific length as hub traits in herbaceous perennial plants
Sources and consequences of intraspecific trait variation in movement behaviour
Ecological traits underlying interspecific variation in climate matching of birds
Analysis of quantitative trait loci affecting shoot and inflorescence traits in barley (Hordeum vulgare L.)
Barthélémy Griño Architectes frameworks, trait pour trait
Pitfalls in root trait calculations: how ignoring diameter heterogeneity can lead to overestimation of functional traits
High-Density Mapping of Quantitative Trait Loci Controlling Agronomically Important Traits in Quinoa (Chenopodium quinoa Willd.)
Nouveau Trait.
Functional traits of salt marsh plants : responses of morphology- and elemental-based traits to environmental contraints, trait-trait relationships and effects on ecosystem properties
Fitness response variation within and among consumer species can be co-mediated by food quantity and biochemical quality
Fitness response variation within and among consumer species can be co-mediated by food quantity and biochemical quality
Intraspecific variation in root and leaf traits and leaf-root trait linkages in eight aspen demes (Populus tremula and P. tremuloides)
Trait correlation network analysis identifies biomass allocation traits and stem specific length as hub traits in herbaceous perennial plants
Sources and consequences of intraspecific trait variation in movement behaviour
Ecological traits underlying interspecific variation in climate matching of birds
Analysis of quantitative trait loci affecting shoot and inflorescence traits in barley (Hordeum vulgare L.)
Barthélémy Griño Architectes frameworks, trait pour trait
Pitfalls in root trait calculations: how ignoring diameter heterogeneity can lead to overestimation of functional traits
High-Density Mapping of Quantitative Trait Loci Controlling Agronomically Important Traits in Quinoa (Chenopodium quinoa Willd.)