- Location
-
Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
-
2234-2753
- Extent
-
Online-Ressource
- Language
-
Englisch
- Notes
-
online resource.
- Bibliographic citation
-
Furan in Thermally Processed Foods - A Review ; volume:31 ; number:3 ; day:30 ; month:12 ; year:2015 ; pages:241-253 ; date:9.2015
Toxicological research ; 31, Heft 3 (30.12.2015), 241-253, 9.2015
- Creator
-
Seok, Yun-Jeong
Her, Jae-Young
Kim, Yong-Gun
Kim, Min Yeop
Jeong, Soo Young
Kim, Mina K.
Lee, Jee-yeon
Kim, Cho-il
Yoon, Hae-Jung
Lee, Kwang-Geun
- Contributor
-
SpringerLink (Online service)
- DOI
-
10.5487/TR.2015.31.3.241
- URN
-
urn:nbn:de:101:1-2021090420230758753051
- Rights
-
Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
-
15.08.2025, 7:35 AM CEST
Data provider
This object is provided by:
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Seok, Yun-Jeong
- Her, Jae-Young
- Kim, Yong-Gun
- Kim, Min Yeop
- Jeong, Soo Young
- Kim, Mina K.
- Lee, Jee-yeon
- Kim, Cho-il
- Yoon, Hae-Jung
- Lee, Kwang-Geun
- SpringerLink (Online service)
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