- Location
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Deutsche Nationalbibliothek Frankfurt am Main
- Extent
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1 Online-Ressource.
- Language
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Englisch
- Bibliographic citation
-
Mapping ultra-processed foods (UPFs) in India: a formative research study ; volume:24 ; number:1 ; day:14 ; month:8 ; year:2024 ; pages:1-12 ; date:12.2024
BMC public health ; 24, Heft 1 (14.8.2024), 1-12, 12.2024
- Classification
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Politik
- Creator
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Ghosh-Jerath, Suparna
Khandpur, Neha
Kumar, Gaurika
Kohli, Sahiba
Singh, Meenu
Bhamra, Inderdeep Kaur
Marrocos-Leite, Fernanda H.
Reddy, K Srinath
- Contributor
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SpringerLink (Online service)
- DOI
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10.1186/s12889-024-19624-1
- URN
-
urn:nbn:de:101:1-2411041127565.963121956676
- Rights
-
Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
-
15.08.2025, 7:35 AM CEST
Data provider
This object is provided by:
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Ghosh-Jerath, Suparna
- Khandpur, Neha
- Kumar, Gaurika
- Kohli, Sahiba
- Singh, Meenu
- Bhamra, Inderdeep Kaur
- Marrocos-Leite, Fernanda H.
- Reddy, K Srinath
- SpringerLink (Online service)
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