Increasing furfural production from xylose and directly obtaining it from corn residues using Preyssler heteropolyacid
- Location
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Deutsche Nationalbibliothek Frankfurt am Main
- Extent
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1 Online-Ressource.
- Language
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Englisch
- Bibliographic citation
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Increasing furfural production from xylose and directly obtaining it from corn residues using Preyssler heteropolyacid ; day:29 ; month:8 ; year:2023 ; pages:1-12
Biomass Conversion and Biorefinery ; (29.8.2023), 1-12
- Creator
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Pardo Cuervo, Oscar H.
Gonzalez, Cristian F.
Rojas, Hugo A.
Martínez, José J.
Romanelli, Gustavo P.
Peixoto, Andreia F.
- Contributor
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SpringerLink (Online service)
- DOI
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10.1007/s13399-023-04707-7
- URN
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urn:nbn:de:101:1-2024011513552390194163
- Rights
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Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
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15.08.2025, 7:26 AM CEST
Data provider
This object is provided by:
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Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Pardo Cuervo, Oscar H.
- Gonzalez, Cristian F.
- Rojas, Hugo A.
- Martínez, José J.
- Romanelli, Gustavo P.
- Peixoto, Andreia F.
- SpringerLink (Online service)
Other Objects (12)
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Reaction microkinetic model of xylose dehydration to furfural over beta zeolite catalyst
Recombinant GH3 β-glucosidase stimulated by xylose and tolerant to furfural and 5-hydroxymethylfurfural obtained from Aspergillus nidulans
Deletion of pgi gene in E. coli increases tolerance to furfural and 5-hydroxymethyl furfural in media containing glucose–xylose mixture
Pichia stipitis xylose reductase helps detoxifying lignocellulosic hydrolysate by reducing 5-hydroxymethyl-furfural (HMF)
Pulsed addition of HMF and furfural to batch-grown xylose-utilizing Saccharomyces cerevisiaeresults in different physiological responses in glucose and xylose consumption phase
Structural insight into D-xylose utilization by xylose reductase from Scheffersomyces stipitis
Improving furfural tolerance in a xylose-fermenting yeast Spathaspora passalidarum CMUWF1–2 via adaptive laboratory evolution
Intensifying Cyclopentanone Synthesis from Furfural Using Supported Copper Catalysts
The influence of HMF and furfural on redox-balance and energy-state of xylose-utilizing Saccharomyces cerevisiae
Preparation of furfural and reaction kinetics of xylose dehydration to furfural in high-temperature water
Furfural production from xylose and birch hydrolysate liquor in a biphasic system and techno-economic analysis
A new method for obtaining the magnetic shape anisotropy directly from electron tomography images
Reaction microkinetic model of xylose dehydration to furfural over beta zeolite catalyst
Recombinant GH3 β-glucosidase stimulated by xylose and tolerant to furfural and 5-hydroxymethylfurfural obtained from Aspergillus nidulans
Deletion of pgi gene in E. coli increases tolerance to furfural and 5-hydroxymethyl furfural in media containing glucose–xylose mixture
Pichia stipitis xylose reductase helps detoxifying lignocellulosic hydrolysate by reducing 5-hydroxymethyl-furfural (HMF)
Pulsed addition of HMF and furfural to batch-grown xylose-utilizing Saccharomyces cerevisiaeresults in different physiological responses in glucose and xylose consumption phase
Structural insight into D-xylose utilization by xylose reductase from Scheffersomyces stipitis
Improving furfural tolerance in a xylose-fermenting yeast Spathaspora passalidarum CMUWF1–2 via adaptive laboratory evolution
Intensifying Cyclopentanone Synthesis from Furfural Using Supported Copper Catalysts
The influence of HMF and furfural on redox-balance and energy-state of xylose-utilizing Saccharomyces cerevisiae
Preparation of furfural and reaction kinetics of xylose dehydration to furfural in high-temperature water
Furfural production from xylose and birch hydrolysate liquor in a biphasic system and techno-economic analysis
A new method for obtaining the magnetic shape anisotropy directly from electron tomography images
Reaction microkinetic model of xylose dehydration to furfural over beta zeolite catalyst
Recombinant GH3 β-glucosidase stimulated by xylose and tolerant to furfural and 5-hydroxymethylfurfural obtained from Aspergillus nidulans
Deletion of pgi gene in E. coli increases tolerance to furfural and 5-hydroxymethyl furfural in media containing glucose–xylose mixture
Pichia stipitis xylose reductase helps detoxifying lignocellulosic hydrolysate by reducing 5-hydroxymethyl-furfural (HMF)
Pulsed addition of HMF and furfural to batch-grown xylose-utilizing Saccharomyces cerevisiaeresults in different physiological responses in glucose and xylose consumption phase
Structural insight into D-xylose utilization by xylose reductase from Scheffersomyces stipitis
Improving furfural tolerance in a xylose-fermenting yeast Spathaspora passalidarum CMUWF1–2 via adaptive laboratory evolution
Intensifying Cyclopentanone Synthesis from Furfural Using Supported Copper Catalysts