Effect of supplementation with flaxseed oil and different doses of fish oil for 2 weeks on plasma phosphatidylcholine fatty acids in young women
- Standort
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Deutsche Nationalbibliothek Frankfurt am Main
- ISSN
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1476-5640
- Umfang
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Online-Ressource
- Sprache
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Englisch
- Anmerkungen
-
online resource.
- Erschienen in
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Effect of supplementation with flaxseed oil and different doses of fish oil for 2 weeks on plasma phosphatidylcholine fatty acids in young women ; volume:72 ; number:6 ; day:30 ; month:5 ; year:2018 ; pages:832-840 ; date:6.2018
European journal of clinical nutrition ; 72, Heft 6 (30.5.2018), 832-840, 6.2018
- Klassifikation
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Medizin, Gesundheit
- Urheber
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Hodson, Leanne
- Beteiligte Personen und Organisationen
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Crowe, Francesca L.
McLachlan, Kirsten J.
Skeaff, C. Murray
SpringerLink (Online service)
- DOI
-
10.1038/s41430-018-0174-2
- URN
-
urn:nbn:de:101:1-2018081123122203290278
- Rechteinformation
-
Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Letzte Aktualisierung
-
15.08.2025, 07:26 MESZ
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Beteiligte
- Hodson, Leanne
- Crowe, Francesca L.
- McLachlan, Kirsten J.
- Skeaff, C. Murray
- SpringerLink (Online service)
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