Ethylene promotes fruit ripening initiation by downregulating photosynthesis, enhancing abscisic acid and suppressing jasmonic acid in blueberry (Vaccinium ashei)
- Location
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Deutsche Nationalbibliothek Frankfurt am Main
- Extent
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1 Online-Ressource.
- Language
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Englisch
- Bibliographic citation
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Ethylene promotes fruit ripening initiation by downregulating photosynthesis, enhancing abscisic acid and suppressing jasmonic acid in blueberry (Vaccinium ashei) ; volume:24 ; number:1 ; day:18 ; month:5 ; year:2024 ; pages:1-16 ; date:12.2024
BMC plant biology ; 24, Heft 1 (18.5.2024), 1-16, 12.2024
- Creator
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Wang, Yi-Wen
Nambeesan, Savithri U.
- Contributor
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SpringerLink (Online service)
- DOI
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10.1186/s12870-024-05106-4
- URN
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urn:nbn:de:101:1-2407291132022.519093681431
- Rights
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Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
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14.08.2025, 10:47 AM CEST
Data provider
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Associated
- Wang, Yi-Wen
- Nambeesan, Savithri U.
- SpringerLink (Online service)
Other Objects (12)
Bibliographie des internationalen Schrifttums über die Blueberry (Vaccinium sp.) : = Bibliography of the international literature on the Blueberry (Vaccinium sp.)
Reciprocity between abscisic acid and ethylene at the onset of berry ripening and after harvest
Sustained carbon import supports sugar accumulation and anthocyanin biosynthesis during fruit development and ripening in blueberry (Vaccinium ashei)
Transcript analyses reveal a comprehensive role of abscisic acid in modulating fruit ripening in Chinese jujube
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Abscisic acid transcriptomic signaling varies with grapevine organ
Cardiovascular disease protective properties of blueberry polyphenols (Vaccinium corymbosum): a concise review
Integrated analysis of high-throughput sequencing data shows abscisic acid-responsive genes and miRNAs in strawberry receptacle fruit ripening
ERECTA, salicylic acid, abscisic acid, and jasmonic acid modulate quantitative disease resistance of Arabidopsis thaliana to Verticillium longisporum
Bibliographie des internationalen Schrifttums über die Blueberry (Vaccinium sp.) : = Bibliography of the international literature on the Blueberry (Vaccinium sp.)
Reciprocity between abscisic acid and ethylene at the onset of berry ripening and after harvest
Sustained carbon import supports sugar accumulation and anthocyanin biosynthesis during fruit development and ripening in blueberry (Vaccinium ashei)
Transcript analyses reveal a comprehensive role of abscisic acid in modulating fruit ripening in Chinese jujube
Role of Abscisic Acid in Seed Dormancy
Metabolism of abscisic acid in strawberry fruits
Towards understanding abscisic acid-mediated leaf senescence
Genome-wide characterization of the abscisic acid-, stress- and ripening-induced (ASR) gene family in wheat (Triticum aestivum L.)
Abscisic acid transcriptomic signaling varies with grapevine organ
Cardiovascular disease protective properties of blueberry polyphenols (Vaccinium corymbosum): a concise review
Integrated analysis of high-throughput sequencing data shows abscisic acid-responsive genes and miRNAs in strawberry receptacle fruit ripening
ERECTA, salicylic acid, abscisic acid, and jasmonic acid modulate quantitative disease resistance of Arabidopsis thaliana to Verticillium longisporum
Bibliographie des internationalen Schrifttums über die Blueberry (Vaccinium sp.) : = Bibliography of the international literature on the Blueberry (Vaccinium sp.)
Reciprocity between abscisic acid and ethylene at the onset of berry ripening and after harvest
Sustained carbon import supports sugar accumulation and anthocyanin biosynthesis during fruit development and ripening in blueberry (Vaccinium ashei)
Transcript analyses reveal a comprehensive role of abscisic acid in modulating fruit ripening in Chinese jujube
Role of Abscisic Acid in Seed Dormancy
Metabolism of abscisic acid in strawberry fruits
Towards understanding abscisic acid-mediated leaf senescence
Genome-wide characterization of the abscisic acid-, stress- and ripening-induced (ASR) gene family in wheat (Triticum aestivum L.)
Abscisic acid transcriptomic signaling varies with grapevine organ
Cardiovascular disease protective properties of blueberry polyphenols (Vaccinium corymbosum): a concise review
Integrated analysis of high-throughput sequencing data shows abscisic acid-responsive genes and miRNAs in strawberry receptacle fruit ripening