Correction: Do restaurants comply with reduced salt requests from consumers ordering on meal delivery apps?
- Location
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Deutsche Nationalbibliothek Frankfurt am Main
- Extent
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1 Online-Ressource.
- Language
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Englisch
- Bibliographic citation
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Correction: Do restaurants comply with reduced salt requests from consumers ordering on meal delivery apps? ; volume:24 ; number:1 ; day:3 ; month:1 ; year:2024 ; pages:1 ; date:12.2024
BMC public health ; 24, Heft 1 (3.1.2024), 1, 12.2024
- Classification
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Recht
- Creator
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Song, Chao
Li, Wenyue
Cui, Ying
Li, Beisi
Chen, Zhongdan
Snider, Paige
Long, Ying
Liu, Ailing
Galea, Gauden
- Contributor
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SpringerLink (Online service)
- DOI
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10.1186/s12889-023-17453-2
- URN
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urn:nbn:de:101:1-2024031813582693021504
- Rights
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Open Access; Der Zugriff auf das Objekt ist unbeschränkt möglich.
- Last update
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14.08.2025, 10:59 AM CEST
Data provider
This object is provided by:
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Deutsche Nationalbibliothek. If you have any questions about the object, please contact the data provider.
Associated
- Song, Chao
- Li, Wenyue
- Cui, Ying
- Li, Beisi
- Chen, Zhongdan
- Snider, Paige
- Long, Ying
- Liu, Ailing
- Galea, Gauden
- SpringerLink (Online service)
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Do restaurants comply with reduced salt requests from consumers ordering on meal delivery apps?
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Do restaurants comply with reduced salt requests from consumers ordering on meal delivery apps?
Appropriation Requests
Special Requests
Requests – Photomaterial
Requests – Interviews
Requests - Seminars
Requests – Miscellaneous
The impact of explaining vegetarian meal requests on the affective responses and perceptions of meat eaters
Requests – Articles, telegrams
Requests – Structural Problems
Requests – Lecture Conferences
Multiple micronutrients fortified salt: consumers’ acceptability survey, Tanzania
Do restaurants comply with reduced salt requests from consumers ordering on meal delivery apps?
Appropriation Requests
Special Requests
Requests – Photomaterial
Requests – Interviews
Requests - Seminars
Requests – Miscellaneous
The impact of explaining vegetarian meal requests on the affective responses and perceptions of meat eaters
Requests – Articles, telegrams
Requests – Structural Problems
Requests – Lecture Conferences